Popis
This tea was made from the Asanoka cultivar in the Satsumasendai (Kagoshima) area. The bushes were shaded for 8 days and harvested in late April. Made using a modern method and lightly steamed.
Aroma: attractive, distinctly fruity, with a dominant note of freshly cut grass and strawberries
Taste: full-bodied with dominant notes of strawberries, fresh flowers, seaweed and rare spices
Harvest time: April 2024
Region: Satsumasendai /Kagoshima
Country: Japan
Weight: 50 g
